Awards and prizes

TheProbe is the UNIQUE WIRELESS TEMPERATURE PROBE COMPLETELY DEDICATED TO THE SOUS-VIDE CUISINE.With TheProbe you can perfectly monitor the food core temperature during all the preparation processes (cooking, blast-chilling, refrigerating, and regenerating) without never removing it from the vacuum-sealed food. STATE OF THE ARTSous vide cooking is normally made by setting the cooking appliance to…

Chef Manuel De Pasquale has always been dedicated to the research of new techniques of food preparation aimed at respecting and enhancing the raw material and it is in this research that he has also considered ultrasound, knowing Sonicager. Since the first tests with ultrasound, he was able to verify and appreciate the excellent results…